Out of stock

  • 200g
  • Organic


Cacao Nibs, Ripe

Cacao nibs (especially when eaten raw) have high-antioxidant properties, offer brain boosting benefits. Aslo, help to absorb free radicals that cause damage in the body.


Add cacao nibs in baking, smoothies, desserts, with yoghurt, sprinkled on your breakfast cereal or add it to a home made granola.


After use, close tightly and store in a dry place

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