• 500g
  • Organic


Caserecce Pasta, Is Mellus

Smooth format and rolled on itself like a small parchment, curved towards the tip, drawn to bronze.
The production process is simple to offer the customer an artisan product exactly the same as it was originally.
This organic dry pasta is made using certified raw materials and production processes.
Caserecce artisan pasta is produced with a special wheat flour, to enable customers to taste this Sardinian speciality whilst enjoying the benefits of one of the healthiest flours on the market, 100% organic wheat flour. It is a high-quality organic grain which has significantly superior nutritional properties to wheat.
It has a high protein value and a higher content of minerals such as calcium, iron, magnesium, phosphorous, zinc, sodium and potassium.


Store in a cupboard.

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