Cinnamon Mocha, Sparbake
Brazilian Coffee combined with Cocoa, Cinnamon, roasted Hazelnuts and Almonds.
Dates, Almonds, Hazelnuts, Sunflower Seeds, Coconut, Chia Seeds, Coffee, Cinnamon, Cocoa, Extra Virgin Coconut Oil, Organic Maple Syrup and Sea Salt.
All our products are created with Nuts and Seeds and are prepared in a facility that also handles Peanuts and Sesame Seeds.
Sparkbake bars are packaged in convenient resealable pouches. Served in bite-sized cubes, each approximately 9g.
Store at room temperature; around 20 to 24°C.