Qty: 1
16.72 AED

  • Organic



Baked with the goodness of a traditional sourdough with Sprouted Whole Rye Grains.

One of the benefits of the Everfresh product range is the longer shelf life that we are able to achieve. The breads in this section are made from top quality ingredients but are not made from sprouted grains.Using organic rye flour and a sourdough process we are able to make a unique range of breads that benefit from having no added yeast or preservatives and offer an alternative to other speciality breads where additives are common.

All our rye sourdough loaves are 400g. A rye flour sourdough loaf made with a traditional overnight fermentation – wheat free Dairy Free No added sugar Organic Vegan Vegetarian Yeast Free Wheat free Ingredients: Wholemeal Rye Flour (52.2%) Filtered Water Rye Grain (11.4%) Sea Salt.


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