• 100g
  • Organic


Organic Olive Oil Crisps, Trafo

Trafo Organic Potato Chips fried in virgin olive oil – The delicious chips are lightly salted and baked in extra virgin olive oil. The baking process with a maximum temperature of 165 degrees is longer and slower than with regular chips, which gives them more bite.


Potatoes*, extra virgin olive oil*, salt.

Additional Information:

Store dry.


Nutrition per 100 g
Energy 2,224 kJ / 533 kcal
– of which saturates
34.0 g
4.0 g
– of which sugars
51.0 g
0.6 g
Fibre 3.5 g
Protein 9.0 g
Salt 0.25 g

Keep up to date.
Join our Newsletter.

Stay up to date with Market and Online Store news!

You have Successfully Subscribed!