Qty: 1
15 AED

  • 1kg
  • Gluten Free


Creamy in colour and neutral in flavour rice flour is embraced by many sweet and savoury dishes. It makes great puddings, biscuits and baked goods and can be used to thicken sauces.


A naturally gluten free flour blend made with brown and white rice

Ingredients: white rice, brown rice.

Allergy advice: gluten free.

Ingredients from more than one country. Milled and packed in the UK.

Storage: to keep your flour at its best, roll down the top after use and store in a cool dry place.

Packaging material: paper.

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