Out of stock

  • 200g
  • Organic

Description:

Roasted Chickpeas with Garlic and Sea Salt, Pangkarra

Pangkarra roasted pulses are a selection of tasty Australian chickpeas, seasoned in garlic and sea salt. Irresistibly delicious, the snacks are cooked until golden, resulting in a desirable crunch and great flavour. They are gluten free, nut free, low in GI, low in fat and lactose free. Ideal for a healthy snack on the run, school lunch boxes or entertaining.

  • Gluten free
  • Nut Free
  • Lactose Free
  • Preservative Free
  • Low in Fat
  • Low GI
  • High in Protein
  • High in Fibre

Ingredients:

Chickpeas (98%), garlic, sea salt and Australian Canola Oil (2%).

Product of Australia.

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