Mint Chimichurri
A refreshingly tangy vegan sauce to go with your salad, grilled halloumi, or meat. The original chimichurri originates from Argentina and would traditionally contain Parsley as opposed to fresh mint leaves
Ingredients:
- 1 bunch Organic Herb, Mint
Preparation:
Mix all ingredients together, then place in your food processer or herb chopper for just 5-10 secondsServes:
3 people