Yeast extract Fried Rice
![Yeast extract Fried Rice Yeast extract Fried Rice](https://ripeme.com/wp-content/uploads/12-Yeast-extract-is-a-natural-savory-ingredient-it-brings-out-savory-flavor-and-adds-depth-to-the-soy-sauce-notes-400x400.jpg)
This fried rice recipe is complemented with yeast extract as a natural savory ingredient that brings out flavor and adds depth to the soy sauce
Ingredients:
- 1 clove, minced Organic Garlic
- Cut Finely Organic Cabbage White
- Sliced Organic Spring Onion
- Cut Finely Organic Capsicum Large, Mixed Colours
- 2 tbsp Soy sauce
Preparation:
Directions:
- Bring rice and chicken broth to a boil in a saucepan over high heat. Reduce heat to medium-low, cover, and simmer until the rice is tender and liquid is fully absorbed.
- Heat 1 tablespoon of oil in a frying pan. Add the garlic and mixed vegetables. Fry over medium heat until tender. Add cooked rice.
- Make a hole in the middle of the pan and pour the egg into the hole. Add more oil if necessary. Cook until egg starts to set. Stir with rice.
- Stir in mixture of soy sauce and yeast extract spread. Add pepper to taste..
Serves:
2-3 people
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Organic Garlic
Qty: 112.60 AED -
Organic Cabbage White
Qty: 127.30 AED -
Organic Capsicum Large, Mixed Colours
Qty: 123.10 AED